Wallenbergare is one of the best dishes in Swedish cuisine In my opinion. It’s pretty easy to make – but, you can’t cheat with the ingredients! Continue reading “Wallenbergare”
Tag: Swedish
Karin’s kebab
A wonderful kebab with no onion for all of you who are allergic! So tasty and delicious! Continue reading “Karin’s kebab”
Pressed Cucumber
This is a classic accompaniment that we simply cannot do without in our household. My mother-in-law Bojan Holvander used to serve pressed cucumbers together with Swedish meatballs or steak that was served on Sundays. Continue reading “Pressed Cucumber”
