Introducing my guest blogger:
Just recently, my dear newly found old acquaintance friend Stina Almroth published a book about the Swedish tradition of fika. It is a beautiful book containing anecdotes that explain the deep meaning and importance of this very Swedish tradition of fika. I am honored that she has chosen to be my guest blogger today. The book has already won awards: Swedish winner of Gourmand Award in the “Coffee” category.

The book is also the winner in the category “Ceremonial meals” in the Meal Academy’s competition 2020. At the end of this post, you will find information about ordering the book worldwide and in Sweden.  Continue reading “Fika – made in Sweden” →