A wonderful and easy recipe for English muffins, you just mix the dough before you go to bed. The next morning you mix in a few more ingredients, some waiting time for the fermentation – then you have freshly baked bread for breakfast! Continue reading “English muffins with sourdough”
Tag: English Muffins
English Muffins
When we are out of homemade bread in the USA during our visit, the best option is English muffins. We are really Blessed in Sweden when it comes to the variety of good bread, this is not really the case in the USA in general. You do not even need to have an oven to make these wonderful muffins. The following recipe is enough for 6 muffins, depending on how large you make them. The shape I cut out muffins with is 8 cm in diameter (3 inches). If you use larger shapes you get fewer muffins. Continue reading “English Muffins”