Yes – summer has reached Sweden now, and then it is convenient with meals that are easy to make. We like all kinds of kebabs, and today I fell for making Indian kebab, which is incredibly tasty. Continue reading “Indian kebab with Pita bread”
Category: Main course
Salted ham hocks and Swede puree
Salted ham hocks and Swede puree is a traditional Swedish home cooking! It is indeed a winter meal – but once now and then we just have the desire to have this dish, so we really don’t care which time of the year it is. Continue reading “Salted ham hocks and Swede puree”
Swedish shrimp sandwich
This recipe is about a classic Swedish shrimp sandwich and one of my favorites. It’s both festive and easy! Continue reading “Swedish shrimp sandwich”
Chicken Cacciatore
Many ingredients – but don’t let it frighten you – it is an easy and very tasty dish! Continue reading “Chicken Cacciatore”
Roulades
I mean – what can go wrong with raisin, curry, bananas, and peanuts? A simple but extremely tasty dish – a creation in times when you just have to be content with what you have at home. Continue reading “Roulades”
Vegetarian/Vegan Swedish Cabbage Pudding
This dish is a beautiful, delicious, and classical dish in Swedish cuisine. Very easy to make and a practical meal when you have to feed many people. I have now created a vegetarian/vegan recipe with no meat, and the result is just perfect; as a matter of fact, I like the vegetarian more than the one with meat! Continue reading “Vegetarian/Vegan Swedish Cabbage Pudding”
Quiche Lorraine
Quiche is never wrong! Wonderful lunch or even a light dinner. Incredibly tasty despite few ingredients. The classic quiche calls for smoked bacon. Here I have replaced the smoked bacon with ordinary bacon and smoked ham. It’s not diet food with cream, bacon, and lots of eggs, but it is incredibly tasty. In standard cases, you make a simple egg filling, but here I mix in some flour in the egg filling, which makes the mixture slightly firmer. Suitable for the quiche is a simple green salad with a tasty dressing. Continue reading “Quiche Lorraine”
Swedish meatball sandwich!
Fantastic classic Swedish sandwich. Excellent to have with coffee or tea, even as lunch or dinner! Continue reading “Swedish meatball sandwich!”
Swedish Cabbage Pudding
This dish is a beautiful, delicious, and classical dish in Swedish cuisine. Very easy to make and a practical meal when you have to feed many people. Continue reading “Swedish Cabbage Pudding”
Tikka Masala – my way
I love Tikka Masala and I usually order it when we visit an Indian restaurant. I decided to do it myself as the Corona-virus restricts us all right now. The food itself does not take that long to cook, but it is advantageous if you marinate the chicken overnight or at least for 3-4 hours. I let it marinate in the fridge overnight. And just by changing a few things you can actually make this dish all vegetarian! Continue reading “Tikka Masala – my way”
