Quiche Lorraine

Quiche is never wrong! Wonderful lunch or even a light dinner. Incredibly tasty despite few ingredients. The classic quiche calls for smoked bacon. Here I have replaced the smoked bacon with ordinary bacon and smoked ham. It’s not diet food with cream, bacon, and lots of eggs, but it is incredibly tasty. In standard cases, you make a simple egg filling, but here I mix in some flour in the egg filling, which makes the mixture slightly firmer. Suitable for the quiche is a simple green salad with a tasty dressing. Continue reading “Quiche Lorraine”

Persian Saffron Rice Pudding – Shole Zard

Shole Zard (Persian: Yellow pudding) or Persian Saffron Rice pudding is a wonderful snack or dessert made with rice, and the holy trinity of Persian flavors: the aromatic rosewater, cardamom and last but not the least Saffron. Even thinking about it makes me smile! 😊 Continue reading “Persian Saffron Rice Pudding – Shole Zard”