My Swedish meatballs! Check my instruction video here Many years ago, the local newspaper wrote an article in which I described what I served at our Christmas table. The Swedish meatballs are a must It was a two-page article in the middle of the newspaper.
Fantastic classic Swedish sandwich. Excellent to have with coffee or tea, even as lunch or dinner!
Yes – now 2020 is almost over, an incredibly trying year for all of us with Covid pandemics and quarantine. In any case, cooking has become even more meaningful this year for us.
I love “Swedish” meatballs but sometimes get tired of it, then I will serve different kinds of Persian meatballs. Yesterday I made curry meatballs, some of my guests ate it for the first time, they became thrilled. You can make it strong or mild; the choice is yours. The meatballs are also easy to make. … Continue reading Curry meatballs (Kofteh Kari)
This is a classic accompaniment that we simply cannot do without in our household. My mother-in-law Bojan Holvander used to serve pressed cucumbers together with Swedish meatballs or steak that was served on Sundays.
The bird Tetras bonasia (Hazel grouse) has given the name to this Swedish dish. The dish does not contain poultry meat at all! In fact, despite extensive investigations, I have not been able to find why this dish has a bird name. 😊 What I have found is that Gustav II Adolf ate fried Hazel … Continue reading Järpar – Bird without bird!