Indian kebab with Pita bread
Yes – summer has reached Sweden now, and then it is convenient with meals that are easy to make. We like all kinds of kebabs, and today I fell for making Indian kebab, which is incredibly tasty.
Search Results for: salad shirazi
Estamboli polo
Delicious and aromatic risotto made in Persian way! You can make the dish completely vegetarian or with some kind 0f meat.
Salad Shirazi
This salad has its origin in Shiraz. Shiraz is one of Iran’s most historic sites. It is also the birthplace of some of our most respected Persian poets such as Hafiz and Saadi. Shiraz is famous for its magnificent architecture, beautiful gardens and the majestic cypress called sarv-eh-naz. It is also here that you can … Continue reading Salad Shirazi
Best minced meat pie.
Apart from different kinds of soups, I like to make pies for lunch or dinner in the fall. Yesterday I poured out my creativity and made the world’s best mince pie with elements from Persian cuisine. When we are many, I simply make a big pie – but when it’s just me and my husband, … Continue reading Best minced meat pie.
Joje kebab or Persian chicken skewers
It is always nice to have joje kebab oor chicken skewers as it is called in Swedish. The Persian way to prepare the chicken is incredibly easy and the result is very good. The best thing is to let the chicken marinate overnight but you can also get it done by 4 – 5 hours. … Continue reading Joje kebab or Persian chicken skewers
